Bandolero Premium Bravos (5.25×52)

The blend features an Ecuadorian habano 2000 wrapper, a Nicaraguan binder, and a filler that contains Nicaraguan ligero and Peruvian tobacco.

The cigars are rolled at Tabacos de Costa Rica and then sent to Madrid, Spain, to undergo three years of aging within humidors that are lined with five different types of cedar. A press release described the process as allowing the cigars to draw richness from a cedar “cocktail,” similar to how bourbons absorb the essence of their barrels.