Cornell & Diehl: Chenet’s Cake (2oz)

Named in honor of Pierre Chenet, the farmer accredited with discovering the process that turns Burley into Perique in 1824, this Cellar Series blend, a combination of Virginia and Perique, pressed into an old-fashioned crumble cake, is a Perique powerhouse for those who simply can’t get enough of this “truffle of tobaccos.

• Components: Virginia, Perique
• Family: Virginia
• Cut: Cake