La Galera Connecticut was created after Jochy had made Connecticut’s blends for many other brands and decided he wanted more out a Connecticut. It employs an Ecuador Connecticut wrapper atop a Domincan Piloto Cubano binder and three different varieties of Dominican long-fillers all grown in the Cibao Valley. It’s mellow to medium in body, but has as great amount of rich flavors. Toasted almonds, cocoa, espresso, and some floral notes round out this satisfying Connecticut.
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